A good friend and local gunshop owner has recently started chambering barrels. He has a machinists background and also attended a well known school for barrel work. He has chambered a couple of barrels for me and his work is meticulous. I think he is capable of doing excellent work and is interested in all the nuances. Yesterday he told me that it has been strongly recommended to him that he slug all new blanks that customers bring to him for chambering. This would be to avoid problems arising from "bad barrels" and him being blamed for doing poor work, when in fact, it was an inferior blank. I have been playing the benchrest game for going on twenty years and have had numerous barrels chambered. So far, maybe I've been lucky, but I've never had a really "bad barrel". In fact, most have been excellent, with only a few even mediocre. I'm certain that none of those who have chambered my barrels have slugged them. So, my questions are, do most smiths habitually slug new blanks? Do those of you who do your own barrel work slug your blanks? Considering adding the recommended charge of $100 for slugging to the cost of chambering, threading both the tenon and muzzle end for a tuner, is this a cost effective idea for the shooter or the gunsmith?
Rick
Rick
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