Guys,
I'm sure I could find the answer to this by wading through the IBS/NBRSA rule book but perhaps one of you could help.
It's a 1000 yard BR shoot and the 'commence fire' command has just been given.
Everyone loads a round and closes the bolt. Suddenly a strong wind gusts across the range and no one fires. We all wait and wait - aware that our rounds are cooking in the breech.
Opening the bolt risks pulling a bullet but are we allowed to shoot that 'cooked' round into the backstop and then shoot another five when the wind comes back to normal?
Thanks in advance
Vince (UK)
I'm sure I could find the answer to this by wading through the IBS/NBRSA rule book but perhaps one of you could help.
It's a 1000 yard BR shoot and the 'commence fire' command has just been given.
Everyone loads a round and closes the bolt. Suddenly a strong wind gusts across the range and no one fires. We all wait and wait - aware that our rounds are cooking in the breech.
Opening the bolt risks pulling a bullet but are we allowed to shoot that 'cooked' round into the backstop and then shoot another five when the wind comes back to normal?
Thanks in advance
Vince (UK)